Roma's Burning

Roma's Burning

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Price: $4.95


Excite and tantilize your palate with this combination of roma tomatoes, roasted garlic, onion and a hint of heat. This one is always a hit! Makes a delicious spread, dip, or pasta sauce. Yield: 2 batches


Roasted Tomato Colorful

Corn Salad
1/2 tsp. Hot Pepper Sauce
3 Tbs. Olive or Vegetable oil
6 Tbs. Lime Juice
2 Tbs. Roma’s Burning, seasoning mix
2 pkgs. (10 oz.) frozen Corn, thawed
2 cups diced Green Pepper
2 cups diced sweet Red Pepper
2 cups diced Celery
1 cup chopped Green Onions
4 Roma (plum) Tomatoes chopped
1/2 cup shredded Parmesan Cheese
2 tsp. ground Cumin
1 1/2 tsp. Salt
3/4 tsp. Pepper
In a microwave-safe bowl, mix the pepper
sauce, oil, and Roma’s Burning seasoning
mix. Microwave on high for 1 minute. Cool.
Whisk in lime juice.
Mix the next ten ingredients together.
Pour the Roma’s Burning dressing over the
corn mixture and toss to coat. Cover and
refrigerate until serving. Makes 16-18
servings. Cut recipe in half for a smaller
crowd.